Sunday, May 26, 2019
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The deterioration of Sorghum of 6000 years

The evolution of Sorghum from its original state to the domesticated cereal of current times has been heavily influenced by the action of human...

Farm fare: Cooking with beer

This week’s in-depth article on agro-processing looks at how beer is made and ways that beer can be used in cooking. Surprisingly, beer can...

Agro-processing of beer

Beer is one of the oldest and most widely consumed alcoholic beverages in the world and is third overall of the most popular liquids...

Beer and wine label design winners revealed

The beer and wine label design competition seeks to reward the best label design and packaging for bottled wine and beer in South Africa....