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Food waste: Get an in-depth look with this new database

The Food and Agriculture Organization of the United Nations has made the Food Loss and Waste Database available to the public. It...

Using citrus and grape by-products to preserve food

This article was originally published on Bizcommunity. Click here to read the original article. In South Africa annual post harvest...

Top 5 threats in the food chain

The production and processing of food for great numbers of people have features and aspects that could potentially threaten food safety and security. Given...

Start-ups turn waste into opportunity

Global food waste is a problem that weighs 1.3 billion tons a year. A third of all food produced never gets eaten; a fact...

Improving diets by reducing food loss and waste

With one in five deaths associated with poor-quality diets, a policy brief launched on 7 November 2018 urges policymakers to prioritise the reduction of...