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New meaningful food certification for ethical farmers

A Greener World (AGW) is a new food label for farmers and retailers committed to animal welfare and sustainable livestock production. This...

European pork production supported by strong demand from China

IndexBox has just published a new report: EU - Pork (Meat Of Swine) - Market Analysis, Forecast, Size, Trends and Insights'. Here is...

One step closer to carbon neutral cattle

A new feed trial published in the Journal of Cleaner Production finds that including Asparagopsis taxiformis (a species of red seaweed) in...

Pork exports and imports: February 2020

During February 2020, a total of 32,05% of South Africa’s pork exports were sent to Namibia, totalling 243 901kg. Exports to Mozambique totalled 31,47%...

Pork exports and imports: January 2020

During January 2020, approximately 31,13% of South Africa’s pork exports went to Mozambique, which totalled 263 466kg. Namibia took up 26,08% of...

Pork exports and imports: December 2019

During December 2019, a total of 51,70% of South Africa’s total pork exports went to Mozambique, which totalled 587 526kg. Namibia took up 20,23% of...

#AgriMarkets: US-China trade agreement and its impact on SA

The United States (US) and China recently signed a 'phase 1' trade agreement, following months of tension, negotiation and uncertainty. There are...

Starting your very own charcuterie

Bragging that he can make bacon from mutton during a night of revelry with friends, was what started Neil Jewell from Franschhoek...

Farm fare: Cooking with beer

This week’s in-depth article on agro-processing looks at how beer is made and ways that beer can be used in cooking. Surprisingly, beer can...

Healthy livestock = safe meat = happy humans

The way that people treat their animals are influenced by their value systems and religion and can differ vastly from one culture to the...