Tuesday, April 7, 2020
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All about sustainable seafood

The Southern African Sustainable Seafood Initiative (SASSI) was established in 2004 to drive change in the local seafood industry and empower consumers to buy...

Disease causes shift in protein market

This article originally appeared on www.poultryworld.net. Click here to read the original article. Normally...

Fighting fisheries fraud with science

Once a fish is on your plate, it can be very difficult to tell whether it’s Atlantic or Pacific cod, toothfish or seabass. This...

Fish farms help to fight hunger

This article was originally published on The Conversation.com. Click here to read the original article. Over the past three decades, the global aquaculture industry has...

Creamy mussel soup served in pot bread

Creamy mussel soup is a classic South African dish. Black mussels, which are widely available in our oceans, can be found across the country...

Use an app to check the sustainability of seafood

Did you know that the way seafood is traded is largely driven by the demand of seafood consumers? This means that it’s really important...